High Oleic Sunflower Oil is premium sunflower oil with minimum levels of 80% monounsaturated acids. It is often used in food and industrial applications where high monounsaturated levels are required. The high heat resistance of the oil provides a longer life cycle with excellent performance as a frying oil.  High Oleic (HO) sunflower oil outshines all other oils, including olive oil for culinary use by providing optimal health benefits, a clean neutral taste, and performance, while remaining trans-fat free.