White Crystal Cane Sugar
White Crystal Cane Sugar is natural sweetener made up of carbohydrates produced from sugar cane sucrose; it has a solid aspect in the form of well-defined transparent white or slightly yellowish crystals, with the product’s own flavour and odour.
Main Application:
- Used for direct consumption
- A sucrose suitable for direct consumption and an ingredient for the food industry
White Crystal Cane Sugar
| Constituent | Specifications, % |
|---|---|
|
Polarization |
99.80% Min |
|
Ash Content |
0.04% Max |
|
Moisture |
0.04% Max |
|
Solubility |
100% Dry & Free Flowing |
|
Radiation |
Normal , without presence of caesium or iodine |
|
Colour |
Sparkling White Crystal ICMUSA 45 – 100 RBU |
|
Granulation |
Fine to Medium |
|
Reducing Sugar |
0.05% Max by weight |
Packaging:
- In bags of 25 Kg
- In bags of 50 Kg
- In Big bags of 1000
- In Big bags of 1200Kg
- In Big bags of 1300Kg