HIGH OLEIC; RBD SOYBEAN OIL

Product Description:

100% fully refined, bleached, and deodorized high oleic soybean oil. Careful bleaching assures oil with light color making it the oil of choice when bottled for foodservice or retail distribution. Thorough refining and deodorization guarantee that the oil will not mask the natural flavor profile of your food products. High oleic soybean oil maintains excellent stability and its unique fatty acid profile makes it healthy 0g Trans fat choice when a liquid vegetable oil is preferred.

This product is certified “Kosher” by Star-K Kosher Certification. 

This product is certified “Halal” by the Islamic Food and Nutrition Council of America.

234erf

Appearance and sensory analysis:

Appearance:

Clear and brilliant  @ 25°C

Flavour:

Bland/Neutral

Odour:

Clean/Free of non-typical odours

Constituent Specifications Test Method
Iodine Value (IV)
80-90 (meq/kg)
AOCS Cd 1-25
Free Fatty Acid (FFA)
0.05 Max
AOCS Ca 5-40
Peroxide Value (PV)
1.0 Max (meq/kg)
AOCS Cd 8b-90
Oxidative Stability Index OSI
25.0 Min@ 110°C
AOCS Cd 12b-92
Physical Properties:
Colour (1) to moisture
1.0/10 Max (Lovibond)
AOCS Cc 13b-45
Moisture
0.05% Max
AOCS Ca 2e-84
Cold Test
5.5 hrs Min @ 32oF
AOCS Cc 11-53
Fatty Acid Composition: Typical
Palmitic
(C16:0)
6.5%
Stearic
(C18:0)
4.0%
Oleic
(C18:1)
75.0%
Linoleic
(C18:2)
8.0%
Linolenic
(C18:3)
2.5%

Packaging:

error: Content is protected !!