HIGH OLEIC SUNFLOWER OIL
Product Description:
High Oleic Sunflower Oil is premium sunflower oil with minimum levels of 80% monounsaturated acids. It is often used in food and industrial applications where high monounsaturated levels are required. The high heat resistance of the oil provides a longer life cycle with excellent performance as a frying oil. High Oleic (HO) sunflower oil outshines all other oils, including olive oil for culinary use by providing optimal health benefits, a clean neutral taste, and performance, while remaining trans-fat free.
Appearance and sensory analysis:
Appearance:
Clear and brilliant at room temperature
Colour:
Pale yellow to golden yellow
Odour:
Neutral to slightly nutty
Flavour:
Mild, bland, neutral, non-lingering taste
Texture:
Smooth, light, non-greasy
| Specifications, % | |
|---|---|
|
Oleic acid |
≥80% |
|
Linoleic acid |
≤12% |
|
Saturated fat, |
≤8% per 100𝑔 |
|
Free Fatty Acid (FFA), |
≤0.1%(as oleic acid) |
|
Peroxide Value (PV) , |
≤1.0 meq/kg |
|
Iodine Value (IV), |
75-90 meq/kg |
|
Moisture |
≤0.05% |
|
Specific Gravity, at (25∘𝐶) |
0.916−0.923 |
|
Refractive Index (at 25°C) |
1.467–1.471 |
|
Colour |
1,5R max Lovibond 5 ¼” |